Sarsaparilla Dried Root
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Sarsaparilla Root is native to Central and South America, this herb was introduced in Europe in the 16th century for use as a tonic. Widely accepted as a blood purifier, sarsaparilla also is well regarded as a tonic for overall health and wellbeing. Native Americans used sarsaparilla for stomach and skin health, and to promote respiratory, kidney and urinary tract health. Sarsaparilla was shown to modulate immunity, protect against liver injury, lower blood glucose and suppress cancer.
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StarLife SuperFoods Sarsaparilla Roots (Tonic/Tea) recipe!
Bring a saucepan of water to boil. Thereafter, add 1/4 teaspoon of the chopped root to a teapot or infuser. Pour the hot water over the chopped root and allow the mixture to steep for 10-30 minutes. Strain the tea, add honey or any other sweetener of your preference to it and enjoy your cup of tea warm